Blog

Meet us at SEG in Barcelona

It’s finally time again to meet in person! From 26-28 April, the Visscher Seafood sales team will travel to Barcelona to attend Seafood Expo Global. Here we hope to meet many of you and again have the opportunity to talk…

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atlantic salmon pens

Atlantic Salmon: How it’s Made

As a worldwide seafood distributor, millions of seafood lovers worldwide enjoy our products every year. In this blog, we explain the farming process of Atlantic salmon, from egg to finished product. Phase 1: Roe (fish eggs) Salmon start their lives…

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Visscher Seafood expands

Now that our environmental permit issued, we hope to start during this year with the long-awaited expansion of our factory in the Netherlands. After our most recent rebuilding in 2015, our salmon processing has taken off. With the new remodeling,…

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Visscher Seafood opens branch in the USA

In the fourth quarter of 2020, Visscher Seafood opened a branch in The United States. With an on-site branch, we can serve existing and new customers even better. Since the travel ban was lifted, our Key-Account Manager Johannes Korf has…

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